Recipe for Protein Bars
Protein Bars
Disclaimer: The recipes shared are for informational purposes only. Please cook safely and check for allergens. The author is not liable for any results or issues arising from the use of the recipes.
- 2 cups vanilla, stevia sweetened whey protein (I use Now Whey Protein Isolate)
- 1 cup natural peanut butter
- 1 tbsp organic honey (optional because the protein is sweet)
- 1/2 cup warm water
- 1 cup old fashioned oats
- 1 cup semisweet chocolate chips
- Stir together protein and peanut butter.
- Pour water over mixture, then add oats. Stir well.
- Add chocolate chips. Stir well.
- Press mixture into a 9x13 cake pan or casserole dish lined with plastic wrap.
- Cut a sheet of parchment paper, lay over the top of the mixture, and press into the pan using the palm of your hand.
- Cut into 16 bars.
- Wrap individual bars in plastic wrap.
- Store in the refrigerator.
Disclaimer: The recipes shared are for informational purposes only. Please cook safely and check for allergens. The author is not liable for any results or issues arising from the use of the recipes.

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